Poutine | Basics with Babish


Comments • 6 129

  • Binging with Babish
    Binging with Babish   2 weeks back

    Okay so how mad are Canadians at me on a scale of 1-10? I think the exchange rate makes that a US 1-7 though...


    • Frank Feliz
      Frank Feliz  2 weeks back

      Canadians don’t deserve opinions.

    • Astro Royal
      Astro Royal  2 weeks back

      Looks absolutely delicious

    • DanTheMan1985ful
      DanTheMan1985ful  2 weeks back

      Well Andrew Rea, I hate to critique you on this one but what you made there is the exact same thing that Epic Meal Time's Handle it made; The Universal Poutine. Don't get me wrong on that because I make it the exact same way they make it and how you made it here. And like you said not everyone has access to Cheese Curds the closest to it is Mozzarella Cheese. And Mozzarella works just fine for me.

    • Storm Wacker
      Storm Wacker  2 weeks back

      Banish,canadians are never mad

    • The5thBeatle
      The5thBeatle  2 weeks back

      I'm really surprised you couldn't find real cheese curds in NYC of all places?

  • mateusz molenda
    mateusz molenda  4 hours back

    Its really alot simpler than everyone makes it out to be. Wuster(shire) sauce

    • Odile Chartrand-Fleury
      Odile Chartrand-Fleury  5 hours back

      okay la poutine c'est québécois pas canadiens MARCI

      • skrrt off in a mf zamboni


        • I have a small P P
          I have a small P P  6 hours back

          Sans be like 1:06

          • Hadji Hidalgo
            Hadji Hidalgo  8 hours back

            "But sometimes you don't live in Wisconsin or Quebec." 😂

            • Zonkboy
              Zonkboy  9 hours back

              Ra Ra Ras

              • Eric Pope
                Eric Pope  23 hours back

                Ok, gotta love the French fry South Park reference.

                “You French fry when you wanna pizza then your gonna have a bad time”

                • Theortheo
                  Theortheo  1 days back

                  French Canadian are now happy. As a French, I am Happy. Happy.

                  • Ranked Noob
                    Ranked Noob  2 days back

                    "this mofo looks like his gravys not hot enough to melt his cheese curds in his poutine"

                    • Little Stan
                      Little Stan  2 days back


                      *Sans intensifies*

                      • cgirl111
                        cgirl111  2 days back

                        My wife was born in Montreal and lived there for 50 years. When we went to visit (we live in Fla) she of course knew all the best places to get regional food. I had never even heard of this but the example we got was great.

                        • Zac Buwalda
                          Zac Buwalda  2 days back

                          I am a Canadian, and offended by the lack of cheese curds.... I am also sorry for being so harsh about it.

                          • when u waalking
                            when u waalking  2 days back

                            I’m a simple man. I read Vladimir’s name, I click.

                            • Virgil Grenier
                              Virgil Grenier  3 days back

                              Good fries are made with tallow

                              • Literally just a piece of pie

                                Hey Babish, what brand of saucepin do you use

                                • Skittle
                                  Skittle  3 days back

                                  As a proud Canadian I can say that this is pretty cool eh?

                                  • Maya Gatzemeyer
                                    Maya Gatzemeyer  3 days back

                                    do you think it would be good If I put those cooked veggies in the food processor and added that to the gravy

                                    • Ø F F S E T //
                                      Ø F F S E T //  3 days back

                                      xqcF WTF

                                      • Lord man
                                        Lord man  3 days back


                                        • PyronicEX
                                          PyronicEX  3 days back

                                          Wisconson or Quebec? GET YOUR CHEESE FROM VERMONT BABISH.

                                        • Brandon Lalonde
                                          Brandon Lalonde  3 days back

                                          Maybe it's cuz I live in Wisconsin and fairly close to Canada, but no curds is sacrilegious. Come on down, I'ma hook you up!

                                          • Eddy S
                                            Eddy S  3 days back

                                            So... Chips, cheese and gravy with a fancy name?

                                            • Jenny Schryver
                                              Jenny Schryver  3 days back

                                              100% redo with cheese curds ya need the SQUEAK

                                              • Hannah B
                                                Hannah B  3 days back

                                                for an american I'm impressed at how well your poutine (pronounced poo-tin) turned out

                                                • MINI Scfoote
                                                  MINI Scfoote  4 days back

                                                  make some shokugeki no soma meals please

                                                  • dlxe
                                                    dlxe  4 days back

                                                    I do this with grated french cheeses and a bit of blue cheese too and it adds a good funkyness

                                                    • tanya
                                                      tanya  4 days back

                                                      This looks so tasty that I wanna get drunk and then eat this

                                                      • Joey Morrison
                                                        Joey Morrison  4 days back


                                                        • Philip Kempton
                                                          Philip Kempton  4 days back

                                                          From a Canadian. Fries are over-salted, Cheese isn't even close, Gravy should be slightly thicker and A LOT darker

                                                          • Smile Or We'll Die
                                                            Smile Or We'll Die  4 days back

                                                            lol aside from the mozzarella chunks, it's not bad... I wouldn't have put it in a plate though... maybe a bowl...

                                                            • L. Tatum
                                                              L. Tatum  4 days back

                                                              Try Murray’s Cheese Shop for cheese curds!

                                                              • Gimpy24x7
                                                                Gimpy24x7  4 days back

                                                                No cheese curds really? They don't sell cottage cheese at your supermarket?

                                                                • John Garcia
                                                                  John Garcia  4 days back

                                                                  Someone call Northernlion and Malf cuz we need a good grade on this vid

                                                                  • Air dawg Animations
                                                                    Air dawg Animations  4 days back

                                                                    Or just go to tims place and get it there

                                                                    • LordOfMalice
                                                                      LordOfMalice  4 days back

                                                                      Ahh... @3:13 now i'm satiated and will never complain about it again. Thank you. (btw, what did you do with Babish, who are you?)

                                                                      • camelCase
                                                                        camelCase  4 days back

                                                                        Looks great! As a Canadian I'm not even mad. I also appreciate the gravy tip.

                                                                        • Amanda Arnold
                                                                          Amanda Arnold  4 days back

                                                                          Babish, I'm pretty sure Tillamook brand squeaky cheese is available across the nation. You should be able to go into most grocery stores to get it.
                                                                          Boom, cheese curds for life.

                                                                          • James Lamica
                                                                            James Lamica  4 days back

                                                                            We're not mad, just disappointed. We take it for granted that these things are everywhere. Another Québec delicacy is tomato pizza. Once another Québec only dish, that's slowly becoming available in the rest of the country.

                                                                            • talen dumas
                                                                              talen dumas  4 days back

                                                                              No cheese curds and that gravy is like water..... worst babish video by far. Very disappointing, seems he lost his touch or doesn’t care as much anymore

                                                                              • Ian Contreras
                                                                                Ian Contreras  4 days back

                                                                                cheese aint even an important part of poutine. Not gonna make or break it...

                                                                                • Andrew P. Roberts
                                                                                  Andrew P. Roberts  5 days back

                                                                                  Thank God I live in Wisconsin

                                                                                  • Braystone
                                                                                    Braystone  5 days back

                                                                                    4:07 as a Canadian I am rightfully pissed. Sorry eh, pardon my disrespectful language.

                                                                                    • Slothy
                                                                                      Slothy  5 days back

                                                                                      hey mn has cheese curds to dude

                                                                                      • Roo Seph
                                                                                        Roo Seph  5 days back

                                                                                        I'm sorry but he said Herbs and actually pronounced the H.

                                                                                        I gave up on Americans saying it properly. I love this man.

                                                                                        • Douglas Parsonage
                                                                                          Douglas Parsonage  5 days back

                                                                                          Babish. This is an embarassment and an insult to the great nation of Quebec and Canada. You have two options:

                                                                                          Delete this shameful video and donate whatever revenue that you received from it to the dairy producers of quebec.


                                                                                          Come visit me and I will take you on a culinary tour of what poutine really is.

                                                                                          You have my contact info.


                                                                                          (Who’s currently microwaving "New York style" pizza, should be fine)

                                                                                          • Aisha McDade
                                                                                            Aisha McDade  5 days back

                                                                                            I always knew other restaurants didn't sell cheese curds outside of Wisconsin... But it never occurred to me that stores didn't sell them either. You poor souls..

                                                                                            • James Wicker
                                                                                              James Wicker  5 days back

                                                                                              WARNING! TRIGGERED CANADIANS INCOMING 🚨